About Adam's

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Nothing brings people together like a good burger

Welcome to Adam's PIZZA & Italian Restaurant, a family-owned gem that has been serving authentic Italian flavors and mouthwatering pizza to our community for over two decades. Founded with a passion for genuine homemade food and warm hospitality, we take pride in creating memorable dining experiences that feel like coming home to Nonna's kitchen.

  • Authentic recipes from Nonna’s kitchen

  • Fresh dough tossed by hand

  • Community-focused, sustainably sourced, unforgettable flavors

Discover the new taste of the burger

Our pasta dishes are made fresh daily, from silky handmade fettuccine to perfectly al dente spaghetti, all paired with sauces that have been perfected over years. Whether it's our rich Bolognese that simmers for six hours or the bright, herbaceous pesto made with basil from our own garden, authenticity is in every bite.

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We're more than just a restaurant—we're a gathering place. Families celebrate birthdays around our tables, couples have first dates over candlelit plates of Chicken Parmesan, and friends share laughter alongside steaming trays of lasagna. These moments are what make our work truly special.

Burgers… what else?

Though we're famous for pizza and pasta, our burgers have earned their own loyal following. Juicy, never-frozen, hand-formed patties made from a premium blend of locally raised beef, grilled to perfection and served on fresh-baked brioche buns.

Explore Full Menu
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    “Best pizza in the state, hands down. We drive 45 minutes every Friday night just for Adam’s Supreme. The crust, the sauce, Nonna’s recipes… nothing else comes close.”

    by Sean McMarthy

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    “I proposed to my wife over the Italian Stallion Burger and a bottle of Chianti at Table 12. Adam himself brought out tiramisu with ‘Will you marry me?’ written in chocolate. She said yes. Ten years later, we still celebrate our anniversary here.”

    by Evelyn Martinez

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    “Celebrated my son’s 5th birthday here last weekend. The staff sang in Italian, Adam tossed dough in the air for the kids, and they gave my little guy a mini chef hat. He hasn’t taken it off yet.”

    by Robert Peterson

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    “Moved to town six months ago and was worried I’d never find good pizza again. First bite of the Margherita and I actually teared up. Tastes exactly like the pizza I grew up with in Naples.”

    by Leslie Serpas

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    “The Pizza Burger is borderline ridiculous… and I’m here for it. I’ve brought three different friends who all said the same thing: ‘I don’t know what this is, but I need another one.’”

    by Amelie Newlove